Introduction
Woodburn & Associates, Inc., a Virginia corporation, is a small business specializing in food facilities design and operations guidance to assist in development of commercial, institutional, and private foodservice operations. After 30 years serving the architectural and hospitality industries, J.M. (Woody) Woodburn, FCSI and the associate staff have a wide range of design experience and expertise:
cafeterias, food courts, and commissaries
health care and institutional facilities
universities, schools, and child development centers
religious facilities and schools
embassies, chanceries, military facilities
restaurants, clubs, museums, hotels, and resorts
arenas and stadiums
Our multiple workstation CAD capability interfaces with all major A/E packages and with electronic communications. Our extensive and detailed custom image library, in-house plotting, and strong commitment to provide comprehensive information to the design team members produce superior quality output.
Satisfied clients are our best references:
"Your professional approach to the whole process has been impressive, to say the least."
Fred A. Nowak, Director of Development, Wintergreen Resort, Virginia
"I must say your design and coordination on this [foodservice] part of the overall effort was second to none. Good job."
William H. Atwood, AIA, Architect Charlottesville, VA
"This is the most complete and comprehensive set of documents I've ever seen. You've certainly made my job easier."
Russell R. James, P.E., Project Director, Fairfax, VA
“It works!”
Julie Gambrell, Director of Foodservice, Nanticoke Memorial Hospital, Seaford, DE